FULTON, M., & Leith, P. (1985). Encyclopedia of food and cookery. London: Octopus Books Ltd..
Chicago Style CitationFULTON, Margaret, and Prue Leith. Encyclopedia of Food and Cookery. London: Octopus Books Ltd., 1985.
MLA CitationFULTON, Margaret, and Prue Leith. Encyclopedia of Food and Cookery. London: Octopus Books Ltd., 1985.
Warning: These citations may not always be 100% accurate.