ஒத்த வளங்கள்: PENGGUNAAN BIJI CEMPEDAK (Artocarpus integer) SEBAGAI PEMEKAT MAKANAN DALAM PENGHASILAN MAKANAN TERPROSES /
- Pakej teknologi cempedak
- Jackfruit (Artocarpus heterophyllus) and Breadfruit (A. altilis): Phytochemistry, Pharmacology, Commercial Uses and Perspectives for Human Nourishment./
- Effect of Yeast and Acetic Fermentation on Phytochemical and Antioxidant Properties of Jackfruit Pulp (Artocarpus heterophyllus L.) /
- BREEDING OF BLACK SOLDIER FLY (Hermetia illucens) USING JACKFRUIT (Artocarpus heterophyllus Lam) /
- SPRAY-DRYING CONDITIONS AFFECT THE COLOR AND CAROTENOID CONTENT OF 'CEMPEDAK' POWDER /
- DYEING OF SILK YARN WITH EXTRACT FROM OLD LEAVES OF ARTOCARPUS HETEROPHYLLUS /