ஒத்த வளங்கள்: Detection and quantification of Salmonella in fresh vegetables in Perak, Malaysia /
- A review of culture-dependent and molecular methods for detection of Salmonella in food safety /
- Microbiological food safety in Malaysia from the academician’s perspective /
- A review on Listeria monocytogenes in food: prevalence, pathogenicity, survivability and antibiotic resistance /
- Impact of temperature on Bacillus cereus spore germination in ultra-high temperature chocolate milk /
- Ethnic variation in osteoporosis risk factors: dietary calcium, vitamin D intake and body mass index (BMI) /
- The moderating effects of gender and education level on safe food handling intention among consumers in Sibu, Malaysia: based on the Theory of Planned Behavior /