Influence of intermittent steam injection into saline water: a study of wave motions in saline water for optimizing similar hydrodynamics in direct contact condensation based milk sterilization process

The injection of steam into the water or saline involve intermittent wave structures that can affect the mass and heat transfer within fluid domain. It may be analogous to the processes prevailed in milk sterilization process as the boiling point of the saline water �100.50C is nearly the same as...

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Main Authors: Khan, A., Sanaullah, K., Zwawi, M., Farooqi, A.S., Rigit, A.R.H., Ullah, A.
Format: Article
Institution: Universiti Teknologi Petronas
Record Id / ISBN-0: utp-eprints.23929 /
Published: Taylor and Francis Ltd. 2021
Online Access: https://www.scopus.com/inward/record.uri?eid=2-s2.0-85099356522&doi=10.1080%2f17455030.2020.1871111&partnerID=40&md5=c5df02024553403fccbca2c5ab7b5bfa
http://eprints.utp.edu.my/23929/
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