Eco-Friendly Food Packaging: Young Consumers' Perceptions & Practices /

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Bibliographic Details
Main Authors:	Norsyamira Shahrin (Author), Rabiatul Adawiyah Abd Rahman (Author), Noorliza Zainol (Author), Noor Saliza Salmi (Author), Mohd Faisal Abdul Wahab (Author)
Format:	Article
Language:	English
Subjects:	Food > Packaging Food > Packaging > Technological innovations
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Description
Bibliography:	Bibliography: pages 362-363
ISBN:	9789675741357

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