Protein additives in foodservice preparations /
| Main Author: | RAKOSKY 1921-, Joseph |
|---|---|
| Format: | Book |
| Institution: | Perbadanan Perpustakaan Awam Negeri Perak |
| Library: | Main Library |
| Record Id / ISBN-0: | ppap.42156 / 0442226764 |
| Online Public Access Catalog: | Perbadanan Perpustakaan Awam Negeri Perak |
| Published: |
New York :
Van Nostrand Reinhold,
1989
|
| Subjects: | |
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| LEADER | 00738pam a2200205 4500 | ||
|---|---|---|---|
| 001 | 0000040459 | ||
| 008 | 010614s9999 000 0 | ||
| 020 | |a 0442226764 | ||
| 082 | 0 | 0 | |a 641.57 |b RAK |
| 100 | 1 | |a RAKOSKY |c 1921-, Joseph | |
| 245 | 1 | 0 | |a Protein additives in foodservice preparations / |c Joseph Rakosky |
| 260 | |a New York : |b Van Nostrand Reinhold, |c 1989 | ||
| 300 | |a xiii, 258 p. : |b ill., |c 24 cm | ||
| 504 | |a Includes bibliographical references & index | ||
| 650 | 0 | |a Protein in human nutrition | |
| 650 | 0 | |a Food additives | |
| 650 | 0 | |a Soy products | |
| 942 | |2 ddc |c BK | ||
| 999 | |c 42156 |d 42156 | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |6 641_570000000000000_RAK |7 0 |9 403285 |a HQ |b HQ |c REF |d 2014-06-21 |o 641.57 RAK |p 0000270768 |r 2014-06-21 |w 2014-06-21 |y BK | ||