PHYSICAL PROPERTIES OF COCONUT SAP SUGAR SYRUP PRODUCED BY CONVENTIONAL AND ALTERNATIVE METHODS /

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Bibliographic Details
Main Authors:	Muhammad Tuseef Ashgar (Author), Mohd Shahril Firdaus Ab Razak (Author), Yus Aniza Yusof (Author), Mohd Noriznan Mokhtar (Author), Mohammad Effendy Yaacob (Author), Hasnah Mohd Ghazali (Author), Lee, Sin Chang (Author)
Format:	Article
Language:	English
Subjects:	Coconut palm Coconut products
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100	0		\|a Muhammad Tuseef Ashgar, \|e author.
245	1		\|a PHYSICAL PROPERTIES OF COCONUT SAP SUGAR SYRUP PRODUCED BY CONVENTIONAL AND ALTERNATIVE METHODS / \|c Muhammad Tuseef Ashgar, Yus Aniza Yusof, Mohd Noriznan Mokhtar, Mohammad Effendy Yaacob, Hasnah Mohd Ghazali and Lee Sin Chang
504			\|a Bibliography: page 147
650	1	0	\|a Coconut palm
650	2	0	\|a Coconut products
700	0		\|a Mohd Shahril Firdaus Ab Razak, \|e author.
700	0		\|a Yus Aniza Yusof, \|e author.
700	0		\|a Mohd Noriznan Mokhtar, \|e author.
700	0		\|a Mohammad Effendy Yaacob, \|e author.
700	0		\|a Hasnah Mohd Ghazali, \|e author.
700	1		\|a Lee, Sin Chang, \|e author.
773			\|7 m2am \|w (PNM)000875133 \|a National Coconut Conference (2018 : Ipoh, Perak) \|t PROCEEDINGS NATIONAL COCONUT CONFERENCE (NCC) 2018 : 'Empowering Coconut Industry', 7-9th August 2018, Kinta Riverfront Hotel and Suites, Ipoh, Perak, MALAYSIA / \|z 9789679366716 \|g pages 144-150
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